Becky Terrell

“Imagine if we approached every challenge as an opportunity to grow rather than a hurdle to overcome. What if setbacks were just lessons in disguise, teaching us resilience and creativity? By shifting our perspective, we could unlock limitless potential and see the world through a lens of endless possibility and self-empowerment.”

Location:

Stevenage, England, United Kingdom

Professional title:

Recipe Maker

What do you do?

Hi, I am Becky. I am a passionate recipe maker and having been a coeliac (celiac) for 20+ years I focus on gluten-free recipes. My blog is my online cookbook of gluten-free tasty recipes.

Why?

My name is Becky, and I am a UK-based Coeliac of twenty-plus years and I wanted to give back to the community that has helped me so much over the years by founding Great Without Gluten.

What should we read?

My Sister's Keeper by Jodi Picoult

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